BESTIA is a multi-regional rustic Italian restaurant in Los Angeles focusing on a “from scratch” approach, offering house-made charcuterie, handmade pasta, and pizza made in an Acunto oven. It also specializes in a dessert menu that is centered around the freshest, most local ingredients possible.

We are currently looking to fill FOH POSITION AS A SERVER. The ideal candidate is eager to learn and grow with our team. 

+ Experience: Minimum 2 years in a fast-paced fine-dining restaurant

+ Availability: Full time – 4-5 days a week with open availability

+ Menu Knowledge: Extensive Food, Wine and Spirit knowledge

QUALIFICATIONS:

• High School Diploma or equivalent.
•  3 years experience in a similar styled restaurant
• Current Food Handler Permit.

COMPENSATION: Competitive pay and health insurance for full-time employees after 60 days.

$16.78 + tips+ health care

Please reply with your resume in the body of the email and include an introduction telling us more about you. We look forward to welcoming you as part of our team.

More detail about Bestia part of Restaurants by Chefs Ori Menashe and Genevieve Gergis, please visit https://culinaryagents.com/entities/7581-Bestia

Source ⇲
globalcareershub.com